Revindra Bhogal
Young ChefAbout Me
Born into a large extended family in Kenya, Ravinder found herself surrounded by foodies and learnt to cook at a relatively young age. She although never considered cooking as a career. While working as a journalist, her colleague helped her apply for a cookery contest on Gordon Ramsay’s The F Word – and to her biggest surprise, she ended up winning it. This changed her life- leading to more media coverage, authoring a book, and hosting various TV shows. Stage shows, pop-ups and private catering gigs followed and eventually, she opened her own restaurant, Jikoni.